Click here for North Bergen

online ordering & catering

Celebrate Great Food!

Aumm Aumm Pizzeria & Wine is our secret – Aumm Aumm [ah-oom ahoomma] meaning “Hush Hush” or “on the low” in the Neapolitan dialect, a secret, being mysterious or private. Its clear since November 2015 that our secret was out. Aumm Aumm Pizzeria & Wine Bar opened its doors allowing customers to travel to Naples with out needing their passport.
We now have two amazing locations serving the best pizza in New Jersey and boasting an incredible wine list with over 150 different wines to choose from. You’ll find your traditional Barolo from Piemonte to your new world California Pinot Noirs, and everything that falls in between. Our original location is in North Bergen and second location is in the heart of Englewood, New Jersey.

Click here for Englewood

reservations, online ordering & catering

Pizzeria & Wine Bar

Aumm Aumm Pizzeria & Wine is our secret – Aumm Aumm [ah-oom ahoomma] meaning “Hush Hush” or “on the low” in the Neapolitan dialect, a secret, being mysterious or private. Its clear since November 2015 that our secret was out. Aumm Aumm Pizzeria & Wine Bar opened its doors allowing customers to travel to Naples with out needing their passport.
We now have two amazing locations serving the best pizza in New Jersey and boasting an incredible wine list with over 150 different wines to choose from. You’ll find your traditional Barolo from Piemonte to your new world California Pinot Noirs, and everything that falls in between. Our original location is in North Bergen and second location is in the heart of Englewood, New Jersey.
Primi Piatti Linguine w Clams - SM
steampunk wine

About the Owners of Aumm Aumm Pizzeria & Wine Bar

Entrepreneurs Paula Delle Donne and Monica Faraoni wanted to provide locals with great food and even greater wine in a small, cozy and chic corner nook of 77 and Broadway in North Bergen, NJ.
Here is where our first Aumm Aumm Pizzeria & Wine Bar opened.
Monica being a producer of Le Solive Wines, wanted to create a wine bar where customers could explore not only her wines, but also from other fine boutique vineyards around the world through Aumm Aumm Pizzeria & Wine Bar.
A meal is truly complete once you uncork a bottle to share and enjoy around the table with people you love.
Paula knew that if she wanted to provide that true authentic “Cucina Napoletana” she needed to do so by using the finest ingredients from the Campania Region such as 5 Stagioni flour, San Marzano tomatoes, along with Bufala mozzarella and high quality olive oils.
There is no cutting corners when making the true Margherita that is iconic to Naples.